The entrance to the courtyard of the Tikiya Khaski al-Sultan soup
kitchen, a compound of 25 rooms, kitchen, and a school at the heart of
Jerusalem's Old City, April 3, 2023. Taylor Luck |
Rana steps off Al Wad Street onto a winding narrow stairway, following an almost-hidden passage in the labyrinthine Old City that has led to generosity for nearly 500 years.
Carrying two bucket pails and a shopping bag packed with empty Tupperware, she passes Mameluke-era architecture as part of her daily route – a journey to feed her family.
“This is where we get food with dignity,” says the mother of three. “This is where the Holy City’s generosity is always kept warm.”
Tikiya Khaski al-Sultan, a soup kitchen that has been serving up meals since the height of the Ottoman Empire, is a lifeline for modern-day Jerusalemites who face rising costs and unemployment and are in need of “support without judgment.”
Yet the centuries-old charity also serves up some “good cooking.”
“This isn’t canned food or handouts,” Rana says. “This is a meal for all.”
A woman of influence
The Tikiya soup kitchen and sprawling complex were built on a hill facing the Al-Aqsa Mosque/Temple Mount in 1552 on the order of Roxelana, wife of Ottoman Sultan Suleiman II... READ MORE https://www.csmonitor.com/Daily/2023/20230726?cmpid=ema:bundle:20230726:1164731:toc&sfmc_sub=62874446#1164731
[AS ALWAYS PLEASE GO TO THE LINK TO READ GOOD ARTICLES IN FULL: HELP SHAPE ALGORITHMS (and conversations) THAT EMPOWER DECENCY, DIGNITY, JUSTICE & PEACE... and hopefully Palestine]
“Crises and wars come and go, but the desire to give charity remains, good deeds remain, and generosity remains,” Mr. Jaber says as he closes up the kitchen at the end of the day.